Paul Smith
Chief Marketing Officer
Contract Furniture
YEAR HIRED
2013
ALMA MATER
University of Oregon
LOCATION
Newport Beach
MANAGER
Nick Meter
about
Paul Smith is a seasoned business leader and program manager with over 12 years of experience in strategic marketing and operations. Currently serving as the Chief Marketing Officer at Tangram since 2016, Paul has been instrumental in developing the company's industry-leading marketing department. He plays a key role in facilitating organizational strategy, change management, and process adoption to drive business growth and success.
Prior to joining Tangram, Paul held the position of Chief Operating Officer at SUPATX in San Clemente, California from 2015 to 2016. In this role, he led an industry-leading e-commerce organization, overseeing various aspects such as negotiating contracts with major distribution and sales organizations, directing manufacturing, design, logistics, and marketing efforts.
Paul's expertise in marketing and brand development was honed during his time as the Director of Marketing at Tangram from 2014 to 2015. He was responsible for developing the organizational brand, website, and all go-to-market materials, effectively positioning Tangram in the market and enhancing its brand identity.
Education-wise, Paul holds an MBA in Marketing from George Fox University, obtained in 2012. He also earned a Bachelor's degree in Business and History from the University of Oregon in 2009.
Throughout his career, Paul has demonstrated a consistent ability to develop and execute effective business strategies, integrate technology solutions, and build high-performing teams. His focus on delivering exceptional customer experiences and fostering a positive work environment has been key to achieving outstanding outcomes for his organizations. In a previous role as the Director of Strategy + Marketing at Bruce Carey Restaurants in Portland, Oregon from 2012 to 2014, Paul played a pivotal role in facilitating the development of new restaurants, rebranding existing ones, and garnering nationwide recognition for two chefs.
Paul Smith's vast experience, leadership skills, and dedication to driving business growth make him a valuable asset to any organization he serves.
Prior to joining Tangram, Paul held the position of Chief Operating Officer at SUPATX in San Clemente, California from 2015 to 2016. In this role, he led an industry-leading e-commerce organization, overseeing various aspects such as negotiating contracts with major distribution and sales organizations, directing manufacturing, design, logistics, and marketing efforts.
Paul's expertise in marketing and brand development was honed during his time as the Director of Marketing at Tangram from 2014 to 2015. He was responsible for developing the organizational brand, website, and all go-to-market materials, effectively positioning Tangram in the market and enhancing its brand identity.
Education-wise, Paul holds an MBA in Marketing from George Fox University, obtained in 2012. He also earned a Bachelor's degree in Business and History from the University of Oregon in 2009.
Throughout his career, Paul has demonstrated a consistent ability to develop and execute effective business strategies, integrate technology solutions, and build high-performing teams. His focus on delivering exceptional customer experiences and fostering a positive work environment has been key to achieving outstanding outcomes for his organizations. In a previous role as the Director of Strategy + Marketing at Bruce Carey Restaurants in Portland, Oregon from 2012 to 2014, Paul played a pivotal role in facilitating the development of new restaurants, rebranding existing ones, and garnering nationwide recognition for two chefs.
Paul Smith's vast experience, leadership skills, and dedication to driving business growth make him a valuable asset to any organization he serves.
